Preparation and Evaluation of Poly-γ-Glutamic Acid Hydrogel Mixtures with Basic Drugs or Acidic Drugs: Effect on Ease of Swallowing and Taste Masking
Preparation and Evaluation of Poly-γ-Glutamic Acid Hydrogel Mixtures with Basic Drugs or Acidic Drugs: Effect on Ease of Swallowing and Taste Masking
复制标题
聚-γ-谷氨酸水凝胶与碱性药物或酸性药物混合物的制备和评价:对吞咽难易性和掩味作用的影响
DOI:
10.4236/pp.2019.1010035
复制
发表时间:
2019
期刊:
影响因子:
--
通讯作者:
Takahiro Uchida
中科院分区:
文献类型:
--
作者:
Honami Kojima;Saeri Ikegami;Shiho Nakamura;Haruka Nishikawa;Tamami Haraguchi;Miyako Yoshida;Minoru Ozeki;Ikuo Kawasaki;Takahiro Uchida
登录
查看更多内容
影响因子:
5.8
作者:
Ziyaur Rahman;A. Zidan;R. T. Berendt;M. Khan
通讯作者:
M. Khan
DOI:
--
发表时间:
2007
期刊:
The International journal of orofacial myology : official publication of the International Association of Orofacial Myology
影响因子:
--
作者:
Janice W. Bennett;P. van Lieshout;C. Steele
通讯作者:
C. Steele
影响因子:
1.7
作者:
Mukai, Junji;Tokuyama, Emi;Uchida, Takahiro
通讯作者:
Uchida, Takahiro
影响因子:
3.7
作者:
Miyanaga, Y;Inoue, N;Uchida, T
通讯作者:
Uchida, T
影响因子:
3.3
作者:
Kojima, Honami;Nakamura, Saki;Uchida, Takahiro
通讯作者:
Uchida, Takahiro