Academy of Nutrition and Dietetics: Revised 2017 Scope of Practice for the Registered Dietitian Nutritionist
Academy of Nutrition and Dietetics: Revised 2017 Scope of Practice for the Registered Dietitian Nutritionist
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DOI：
10.1016/j.jand.2017.10.002
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发表时间：
2018-01-01
影响因子：
4.8
通讯作者：
McCauley, Sharon M.
中科院分区：
文献类型：
--
作者：
Andersen, Denise;Baird, Shari;McCauley, Sharon M.
营养与营养学学会（Academy of Nutrition and Dietetetics）是世界上最大的食品和营养专业人员组织，也是代表有资格认证的营养与营养学专家（注册营养师（RDNs）和营养与营养学技术人员（NDTR））的协会。RDN整合研究，专业发展和实践，以刺激创新和发现;合作解决现在和未来最大的食品和营养挑战;专注于食品，健康和卫生部门的全系统影响;在消除所有形式的营养不良方面产生全球影响;扩大营养和营养学从业者的贡献，并扩大劳动力的能力和能力。修订后的2017年RDN实践范围反映了学院对RDN在指导和提供食品和营养服务方面的重要作用的立场。RDN的实践范围包括教育和资格认证，实践资源，实践和专业表现的学院标准，道德规范，认证标准，州和联邦法规，国家指导方针以及组织政策和程序。RDN的2017年修订版实践范围与RDN的2017年修订版营养护理实践标准（SOP）和专业绩效标准（SOPP）结合使用。SOP涉及与直接患者和客户护理相关的活动。SOPP处理与RDN的专业角色相关的行为。这些标准反映了RDN的最低营养和营养学实践水平以及专业表现。一份配套文件涉及NDTR的实践范围。
The Academy of Nutrition and Dietetics (Academy) is the world's largest organization of food and nutrition professionals and the association that represents credentialed nutrition and dietetics practitioners-registered dietitian nutritionists (RDNs) and nutrition and dietetics technicians, registered (NDTRs). RDNs integrate research, professional development, and practice to stimulate innovation and discovery; collaborate to solve the greatest food and nutrition challenges now and in the future; focus on systemswide impact across the food, wellness, and health sectors; have a global impact in eliminating all forms of malnutrition; and amplify the contribution of nutrition and dietetics practitioners and expand workforce capacity and capability. The Revised 2017 Scope of Practice for the RDN reflects the position of the Academy on the essential role of the RDN in the direction and delivery of food and nutrition services. The scope of practice for the RDN is composed of education and credentialing, practice resources, Academy Standards of Practice and Professional Performance, codes of ethics, accreditation standards, state and federal regulations, national guidelines, and organizational policy and procedures. The Revised 2017 Scope of Practice for the RDN is used in conjunction with the Revised 2017 Standards of Practice (SOP) in Nutrition Care and the Standards of Professional Performance (SOPP) for RDNs. The SOP address activities related to direct patient and client care. The SOPP address behaviors related to the professional role of RDNs. These standards reflect the minimumcompetent level of nutrition and dietetics practice and professional performance for RDNs. A companion document addresses the scope of practice for the NDTR.