Agroecological methods of improving the productivity of niche leguminous crops
Agroecological methods of improving the productivity of niche leguminous crops
复制标题
提高生态位豆科作物生产力的农业生态方法
作者：
N. Telekalo;M. Mordvaniuk;H. Shafar;O. Matsera
通过田间调查，研究了接种剂播种前处理和复合肥料叶面施肥对豌豆和鹰嘴豆栽培的影响。本文以豌豆和鹰嘴豆为例，阐述了豆科作物稳定生产的新科技方法，为评价豆科作物在施用适应豆科作物的不同菌种接种剂和叶面施用宏微量元素复合肥料时，豆科作物与根瘤菌共生效率提供了机会。
It is presented the results of field investigations from study the effect of pre-sowing seeds treatment by inoculants and foliar fertilizing by complex fertilizers on the peas and chickpeas cultivations. It is elaborated new science-technology methods of leguminous crops growing, on an example of peas and chickpeas to stabilize agricultural production, what will give the opportunity to estimate the efficiency of bean-rhizobia symbiosis under applying of different strain inoculants adaptive to this kind of crops and complex fertilizers with content of macro-and micronutrients for foliar fertilizing.
The results of study the efficiency of combine use of bacterial preparations, such as Rizoline and Groundfix on the mineral fertilizing background N30P60K60 on the pea’s genders, and also applying double foliar fertilizing by complex fertilizers and insecticide-fungicide preparation in the phases of three true leaves and budding are presented in this article. The most favorable conditions for chickpeas yield formation are drawn up under applying seeds inoculation and two foliar fertilizations in the intensive grow phase and budding phase, the average yield index in 2016-2017 years on this variant was obtained 2.76 t/ha.
Keywords: Peas; chickpeas; snap beans; seed treatment; inoculant; microfertilizers; yield; biological nitrogen; tuberous bacteria
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