Sustained utilization of the Iberian pig breed
Sustained utilization of the Iberian pig breed
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DOI：
10.1016/s0309-1740(98)00072-2
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发表时间：
1998-01-01
期刊：
影响因子：
7.1
通讯作者：
Lopez-Bote, CJ
中科院分区：
文献类型：
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作者：
Lopez-Bote, CJ
伊比利亚猪是稀有的非改良猪种之一，其在基于改良基因型的现代猪生产技术中存活下来。这归功于其对地中海自然生态系统的完美适应和其产品的高质量。从伊比利亚猪生产的肉制品与从集约化条件下饲养的精选猪获得的肉制品几乎没有共同之处，它构成了高品质肉制品制备的一个例子，可与世界上最精致的食品相媲美。伊比利亚猪的生产与地中海生态系统息息相关。这是世界养猪业中一个罕见的例子，猪对生态系统的保护做出了如此决定性的贡献。本综述的目的是详细描述La Dehesa伊比利亚猪的传统饲养方式，并讨论使用替代生产系统的某些方面。伊比利亚猪配合饲料配方和肉制品加工方面的一些经验可用于其他猪基因型的饲养和不同的肉类加工策略。(C)1998爱思唯尔科技有限公司版权所有。
The Iberian pig is one of the scarce non-improved swine breeds which survives the modern techniques of pig production based an improved genotypes. This is attributed both to its perfect adaptation to the Mediterranean natural ecosystem and the high quality of its products. The production of meat products from Iberian pigs has very little in common with that of meat products obtained from selected pigs raised under intensive conditions, and it constitutes an example of the preparation of high quality meat products, comparable to the most exquisite food products in the world. The production of Iberian pig is deeply bound to the Mediterranean ecosystem. It is a rare example in the world swine production where the pig contributes so decisively to the preservation of the ecosystem. The aim of this review is to describe in detail the traditional feeding of the Iberian pigs in La Dehesa and to discuss some aspects of the use of alternatives to this production system. Some of the experience in the formulation of compounds feeds for Iberian pigs and in the processing of meat products could be useful in the feeding of other pig genotypes and in different meat processing strategies. (C) 1998 Elsevier Science Ltd. All rights reserved.