THE DIRECT COLORIMETRIC ESTIMATION OF REDUCING SUGARS AND OTHER REDUCING SUBSTANCES WITH TETRAZOLIUM SALTS

THE DIRECT COLORIMETRIC ESTIMATION OF REDUCING SUGARS AND OTHER REDUCING SUBSTANCES WITH TETRAZOLIUM SALTS
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DOI:
10.1042/bj0490423
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发表时间:
1951-01-01
影响因子:
4.1
通讯作者:
BOOTH, RG
BOOTH, RG
中科院分区:
生物学3区
文献类型:
--
作者:
FAIRBRIDGE, RA;WILLIS, KJ;BOOTH, RG

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