Protein-based stable isotope probing (Protein-SIP) reveals active species within anoxic mixed cultures
Protein-based stable isotope probing (Protein-SIP) reveals active species within anoxic mixed cultures
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DOI:
10.1038/ismej.2008.64
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发表时间:
2008-11-01
期刊:
影响因子:
11
通讯作者:
Vogt, Carsten
中科院分区:
文献类型:
--
作者:
Jehmlich, Nico;Schmidt, Frank;Vogt, Carsten
It is still a challenge to link specific metabolic activities to certain species in a microbial community because of methodological limitations. We developed a method to analyze the specific metabolic activity of a single bacterial species within a consortium making use of [C-13(7)]-toluene for metabolic labelling of proteins. Labelled proteins were subsequently analyzed by 2D gel electrophoresis (2-DE) and mass spectrometry (MS) to characterize their identity as well as their C-13 content as an indicator for function and activity of the host organism. To establish this method, we analyzed the metabolic incorporation of C-13 carbon atoms into proteins of Aromatoleum aromaticum strain EbN1. This strain is capable of metabolizing toluene under nitrate-reducing conditions and was grown in either pure culture or in a mixed consortium with a gluconate-consuming enrichment culture. First, strain EbN1 was grown with non-labelled toluene or labelled [C-13(7)]-toluene as carbon sources, respectively, and their proteins were subjected to 2-DE. In total, 60 unique proteins were identified by MALDI-MS/MS. From 38 proteins, the levels of C-13 incorporation were determined as 92.3 +/- 0.8%. Subsequently, we mixed strain EbN1 and the enrichment culture UFZ-1, which does not grow on toluene but on gluconate, and added non-labelled toluene, [C-13(7)]-toluene and/or non-labelled gluconate as carbon sources. The isotope labelling of proteins was analyzed after 2-DE by MS as a quantitative indicator for metabolic transformation of isotopic-labelled toluene by the active species of the consortium. Incorporation of C-13 was exclusively found in proteins from strain EbN1 at a content of 82.6 +/- 2.3%, as an average calculated from 19 proteins, demonstrating the suitability of the method used to identify metabolic active species with specific properties within a mixed culture.