Molecularly imprinted polymer microspheres for solid-phase extraction of chloramphenicol residues in foods.
Molecularly imprinted polymer microspheres for solid-phase extraction of chloramphenicol residues in foods.
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DOI：
10.1016/j.jchromb.2006.10.057
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发表时间：
2007-05
期刊：
影响因子：
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通讯作者：
Xizhi Shi;Aibo Wu;Sulian Zheng;Rongxiu Li;Dabing Zhang
中科院分区：
文献类型：
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作者：
Xizhi Shi;Aibo Wu;Sulian Zheng;Rongxiu Li;Dabing Zhang
