Impact of a new refrigerator on the preservation of hepatic grafts.
Impact of a new refrigerator on the preservation of hepatic grafts.
复制标题
新冰箱对肝移植物保存的影响。
DOI:
10.1111/j.1872-034x.2012.00987.x
复制
发表时间:
2012
影响因子:
4.2
通讯作者:
Mami Kanamoto
中科院分区:
文献类型:
--
作者:
Yamada S;Shimada M;Utsunomiya T;Morine Y;Imura S;Ikemoto T;Mori H;Arakawa Y;Kanamoto M;Iwahashi S;Saito Y.;Yu Saito;Iida M;Yu Saito;Ryouichi Tsunedomi;Jun Hanaoka;Hiroki Mori;飯田通久;吉村清;Mami Kanamoto
Aim:Current medical transplantation methods focus on solutions for major problems such as the shortage of donors. To overcome these issues, expanding organ preservation time has become a major concern. A new refrigerating chamber has been recently developed, which can cool the inside of a material to the required temperature by frequently sensing the temperature of both inside and surface of the materials. The purpose of this study is to evaluate the usefulness of a new refrigerating system in hepatic preservation.Methods:The liver grafts were harvested from rats and divided into two groups. Group A consisted of grafts preserved in chilled University of Wisconsin solution (UW) solution (on ice) for 24, 72 and 168 h. Group B consisted of grafts preserved in the UW solution in a new refrigerator at 4°C.Results:In group B, aspartate aminotransferase released into effluent after cold storage for 72 h showed a marked decrease compared to group A (P< 0.05). The levels of ammonia and lactate decreased significantly in group B (P< 0.05). In group B, the levels of adenosine triphosphate were significantly preserved after cold storage for 24 h and 72 h compared to group A (P< 0.05). Immunohistochemistry showed positive cells for heme oxygenase‐1 were significantly increased in group B after cold storage.Conclusion:This new refrigerator can improve preservation injury of hepatic grafts and may provide an innovative technique for liver transplantation.