A prospective study of micronutrient status in adolescent pregnancy
A prospective study of micronutrient status in adolescent pregnancy
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DOI:
10.3945/ajcn.2008.27097
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发表时间:
2009-04-01
影响因子:
7.1
通讯作者:
Poston, Lucilla
中科院分区:
文献类型:
--
作者:
Baker, Philip N.;Wheeler, Simon J.;Poston, Lucilla
Background: Adolescents are more likely than adults to consume energy-dense, micronutrient-poor diets and to experience adverse pregnancy outcomes.Objectives: The objectives were to assess micronutrient intake and blood biomarkers prospectively in pregnant adolescents recruited to the About Teenage Eating (ATE) Study and to determine associations with pregnancy outcome.Design: Pregnant adolescents (n = 500) were recruited from 2 UK inner city populations. Dietary intake was assessed with three 24-h dietary recalls, and micronutrient status was assessed by measurement of third trimester blood biomarkers. Pregnancy outcomes included small-for-gestational age (SGA) birth and preterm delivery.Results: Median iron and folate intakes were lower than UK and US recommended amounts. Folate and vitamin B-12 status were lower in smokers, despite no differences in dietary intake. Serum folate was,7.0 nmol/L in 12% of subjects, and serum total homocysteine (tHcy) was elevated (>10 mu mol/L) in 20% of subjects. Fifty-two percent of the subjects had iron deficiency anemia, and 30% had serum 25-hydroxyvitamin D concentrations