Bioethanol from corn stover – Integrated environmental impacts of alternative biotechnologies
Bioethanol from corn stover – Integrated environmental impacts of alternative biotechnologies
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来自玉米秸秆的生物乙醇 — 替代生物技术的综合环境影响
DOI:
10.1016/j.resconrec.2019.104652
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发表时间:
2020-04
期刊:
影响因子:
--
通讯作者:
Thomas H. Christensen
中科院分区:
文献类型:
--
作者:
Yan Zhao;Anders Damgaard;Shan Liu;Huimin Chang;Thomas H. Christensen
The environmental impact potentials of producing bioethanol from corn stover were systematically assessed by life cycle assessment using datasets reported in the literature. The 15% best datasets with respect to global warming potential for seven different technological configurations were extracted from a published database reviewing 474 publications on converting corn stover to bioethanol. A total of 10 impact categories were evaluated. The impacts included both environmental loads and savings, and generally ranged from −0.1 to 0.1 person-equivalent per ton of dry corn stover for most non-toxic impacts and −0.2 to 0.5 person-equivalent for toxic impacts. Fossil fuel substitution with bioethanol provided savings in most impact categories, and so did the energy recovered from the residues, while enzyme production was a significant load. The treatment and discharge of effluent from the liquid residues may constitute a significant load to the environment. Based on the cumulative probabilities of overall environmental performance together with the bioethanol amount produced, the prioritisation of technologies for further development should be as follows: steam explosion (S4) and ammonia-based (S6) technologies as the highest priorities with approximately 100% and 40% probabilities to have savings in non-toxic and toxic impacts, respectively; acid (S1), alkaline (S2) and fungi (S7) technologies as medium priorities and solvent-based (S3) and liquid hot water (S5) technologies have the lowest priorities. We suggest the integration of life cycle assessment modelling to the research and development of biofuel production from biomass waste to ensure that the technologies being developed for full-scale applications are sustainable.
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影响因子:
2.8
作者:
Kyung A Jung;Seong-Rin Lim;Yoori Kim;Jong Moon Park
通讯作者:
Kyung A Jung;Seong-Rin Lim;Yoori Kim;Jong Moon Park
影响因子:
11.1
作者:
A. Zucaro;Annachiara Forte;A. Fierro
通讯作者:
A. Zucaro;Annachiara Forte;A. Fierro
影响因子:
11.1
作者:
M. Rathnayake;Thanapat Chaireongsirikul;A. Svang-ariyaskul;L. Lawtrakul;P. Toochinda
通讯作者:
M. Rathnayake;Thanapat Chaireongsirikul;A. Svang-ariyaskul;L. Lawtrakul;P. Toochinda
影响因子:
11.4
作者:
S. Spatari;D. Bagley;H. MacLean
通讯作者:
S. Spatari;D. Bagley;H. MacLean
影响因子:
5.3
作者:
Zhu, Lingjun;Guo, Wenwen;Yin, Shi;Wang, Shurong
通讯作者:
Wang, Shurong