Do not eat the red food!: Prohibition of snacks leads to their relatively higher consumption in children
Do not eat the red food!: Prohibition of snacks leads to their relatively higher consumption in children
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DOI：
10.1016/j.appet.2007.03.229
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发表时间：
2007-11-01
期刊：
影响因子：
5.4
通讯作者：
Jansen, Anita
中科院分区：
文献类型：
--
作者：
Jansen, Esther;Mulkens, Sandra;Jansen, Anita
超重在儿童中正变得越来越普遍。父母的行为对孩子的饮食行为和体重状况起着重要的作用。除了模范和提供食物外，父母还通过使用控制技术产生影响。一种常用的技术是限制摄入量。在这项研究中，测试了第一阶段的禁食是否会导致第二阶段对目标食物的欲望增加和暴饮暴食。果然，禁酒组的欲望显著增加，而非禁酒组的欲望保持不变。虽然目标食物的绝对摄入量在两组间没有显著差异，但禁食组的目标食物摄入量(目标食物摄入量/总食物摄入量)的比例明显高于禁食组。最后，在整个实验过程中，父母在家里实施的限制很少或很多的孩子摄入了更多的千卡路里，而不是在家里受到适度限制的孩子。这些数据表明，限制饮食可能会对儿童的食物偏好和卡路里摄入量产生不利影响。(C)2007爱思唯尔有限公司。保留所有权利。
Overweight is becoming more prevalent in children. Parents' behaviours play an important role in children's eating behaviour and weight status. In addition to modelling and providing meals, parents also have an influence by using control techniques. One frequently used technique is restriction of intake. In this study, it was tested whether a prohibition of food in the first phase would lead to an increase in desire for the target food and overeating in the second phase. Sure enough, desire increased significantly in the prohibition group, whereas it remained constant in the no-prohibition group. Though no significant differences between groups were found in the absolute consumption of the target food, the proportion of consumed target food (target food intake/total food intake) was significantly higher in the prohibition group. Finally, children whose parents imposed either very little or a lot of restriction at home consumed more kilocalories during the whole experiment, as opposed to children who were exposed to a moderate level of restriction at home. These data indicate that restriction can have adverse effects on children's food preference and caloric intake. (c) 2007 Elsevier Ltd. All rights reserved.