Prevalence and epidemiology of Salmonella spp. in small pig abattoirs of Hanoi, Vietnam
Prevalence and epidemiology of Salmonella spp. in small pig abattoirs of Hanoi, Vietnam
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DOI：
10.1196/annals.1373.035
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发表时间：
2006-01-01
期刊：
影响因子：
--
通讯作者：
Thuy, Ngo C.
中科院分区：
文献类型：
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作者：
le Bas, Cedric;Hanh, Tran T.;Thuy, Ngo C.
沙门氏菌的流行情况。在对越南河内小型屠宰场的调查中进行了评估。收集盲肠内容物、屠体拭子和罐水样本，在不同的培养基中进行细菌分离。猪样本的患病率超过50%，水样的患病率超过62%。这一增加的流行率表明需要对整个生产链进行风险评估。
The prevalence of Salmonella spp. in pigs was evaluated in a survey of small abattoirs in Hanoi, Vietnam. Cecal contents, carcass swabs, and tank water samples were collected for bacterial isolation in various media. Prevalence rates exceeded 50% in pig samples and 62% in water samples. This increased prevalence indicates the need for risk assessment evaluations along the entire production chain.