Isolation and Characterization of a Mutant of a Methanol Yeast, Candida boidinii S2, with Higher Formaldehyde Productivity
Isolation and Characterization of a Mutant of a Methanol Yeast, Candida boidinii S2, with Higher Formaldehyde Productivity
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具有更高甲醛生产率的甲醇酵母突变体博伊丁假丝酵母 S2 的分离和表征
DOI:
10.1271/bbb1961.49.2699
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发表时间:
1985
期刊:
影响因子:
--
通讯作者:
Hideaki Yamada
中科院分区:
文献类型:
--
作者:
Y. Tani;Y. Sakai;Hideaki Yamada
We isolated a mutant strain of a methanol-utilizing yeast, Candida boidinii S2, which shows improved formaldehyde productivity. The procedure for mutant screening consisted of; 1) induction of alcohol oxidase on a methanol-plate, 2) catabolite inactivation of alcohol oxidase on a glucose-plate, and 3) visualization of alcohol oxidase activity in a colony. One of the mutants, strain AOU-1, showed 1.7 times higher formaldehyde productivity and a higher growth rate on methanol than the parent strain. The high formaldehyde productivity was proved to be due to the high alcohol oxidase activity. No qualitative change of the enzyme was detected between the parent strain and mutant strain AOU-1. The high activity of mutant strain AOU-1 could be attributed to a quantitative change and a change in the rate of enzyme synthesis. Catabolite repression and inactivation of alcohol oxidase in the mutant were also discussed.