Albumin-Indocyanine Green Evaluation Grading System Predicts Post-Hepatectomy Liver Failure for Biliary Tract Cancer
Albumin-Indocyanine Green Evaluation Grading System Predicts Post-Hepatectomy Liver Failure for Biliary Tract Cancer
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白蛋白-吲哚菁绿评估分级系统可预测胆道癌肝切除术后肝功能衰竭
DOI:
10.1159/000486142
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发表时间:
2018
影响因子:
2.7
通讯作者:
Sakamoto Hirohiko
中科院分区:
文献类型:
--
作者:
Miyazaki Yoshihiro;Kokudo Takashi;Amikura Katsumi;Takahashi Amane;Ohkohchi Nobuhiro;Sakamoto Hirohiko
BackgroundIn biliary tract cancer treatment, a precise preoperative evaluation of the patient’s liver function is essential to avoid post-hepatectomy liver failure (PHLF) and mortality. The present study aimed to evaluate the role of the Albumin-Indocyanine Green Evaluation (ALICE) grading system in predicting PHLF in biliary tract cancer patients.MethodsData from 166 patients who underwent hepatectomy for biliary tract cancer between 2000 and 2016 were retrospectively analyzed. Univariate and multivariate analyses were performed to identify the risk factors for PHLF.ResultsAmong the 166 patients, major hepatectomy was performed in 101 (61%) and bile duct resection was performed in 99 (60%) patients. Thirteen (8%) patients developed PHLF. Furthermore, PHLF, major complications, and mortality were significantly higher in patients with high ALICE grades (≥ 2b) than in those with low ALICE grades (< 2b)(PHLF, 42 vs. 18%, p= 0.002; major complications, 35 vs. 19%, p= 0.036; mortality, 9.3 vs. 0%, p= 0.001). In multivariate analysis, high ALICE grade (p= 0.016) and blood loss≥ 1,500 mL (p= 0.009) were identified as independent risk factors for PHLF.ConclusionsThe ALICE grading system effectively stratified the risks for PHLF for biliary tract cancer.
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发表时间:
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期刊:
影响因子:
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DOI:
10.1016/j.cgh.2009.05.033
发表时间:
2009-10
期刊:
Clinical gastroenterology and hepatology : the official clinical practice journal of the American Gastroenterological Association
影响因子:
--
作者:
Shah AG;Lydecker A;Murray K;Tetri BN;Contos MJ;Sanyal AJ;Nash Clinical Research Network
通讯作者:
Nash Clinical Research Network
DOI:
10.1016/j.jamcollsurg.2016.01.060
发表时间:
2016-07
影响因子:
5.2
作者:
Ribero D;Zimmitti G;Aloia TA;Shindoh J;Fabio F;Amisano M;Passot G;Ferrero A;Vauthey JN
通讯作者:
Vauthey JN
影响因子:
13.5
作者:
Sterling, Richard K.;Lissen, Eduardo;Nelson, Mark
通讯作者:
Nelson, Mark
影响因子:
2.6
作者:
Donadon, Matteo;Costa, Guido;Torzilli, Guido
通讯作者:
Torzilli, Guido