Effect of postharvest temperature on accumulation of primary metabolites in juice sacs of Satsuma mandarin (Citrus unshiu) fruit
Effect of postharvest temperature on accumulation of primary metabolites in juice sacs of Satsuma mandarin (Citrus unshiu) fruit
复制标题
采后温度对温州蜜柑汁囊初级代谢产物积累的影响
DOI:
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发表时间:
2012
期刊:
影响因子:
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通讯作者:
Yoshinori Ikoma
中科院分区:
文献类型:
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作者:
Hikaru Matsumoto;Yoshinori Ikoma