Celebratory drinking and intoxication - A contextual influence on alcohol consumption
Celebratory drinking and intoxication - A contextual influence on alcohol consumption
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DOI：
10.1177/001391650290949
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发表时间：
2007-05-01
影响因子：
5.7
通讯作者：
Geller, E. Scott
中科院分区：
文献类型：
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作者：
Glindemann, Kent E.;Wiegand, Douglas M.;Geller, E. Scott
两项实地研究在万圣节和帕特里克节使用手持呼气测醉器测量了大学生的实际醉酒水平，并将这些庆祝日与这些活动周围的典型夜晚进行了比较。此外，在研究2的所有夜晚，参与者被问及他们当晚是否在庆祝任何场合或事件，并将那些报告庆祝动机的人与那些没有这种动机的人进行比较。合并样本为70%男性（n = 498），89.9%（n = 639）为当地大学的学生。在两年的研究中，那些报告庆祝动机的人（平均血液酒精浓度= 0.096，n = 413）比那些没有庆祝动机的人（平均血液酒精浓度= 0.074，n = 298，p
Two field studies measured college students' actual intoxication levels using handhetd breathalyzers on Halloween and St. Patrick's Day and compared these celebration days to typical nights surrounding these events. In addition, across all nights of Study 2, participants were asked if they were celebrating any occasion or event that night, and those reporting a celebration motive were compared to those with no such motive. The combined sample was 70% men (n = 498), and 89.9% (n = 639) were students at the local university. Across both years of the study, those reporting a celebration motive reached significantly higher levels of intoxication (mean blood alcohol concentration =.096, n = 413) than those not celebrating (mean blood alcohol concentration =.074, n = 298, p