Stem nodulation in legumes: diversity, mechanisms, and unusual characteristics

Stem nodulation in legumes: diversity, mechanisms, and unusual characteristics
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DOI：
10.1080/07352689709701944
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发表时间：
1997
期刊：
Critical Reviews in Plant Sciences
影响因子：
6.9
通讯作者：
Catherine Boivin;I. Ndoye;F. Molouba;P. de Lajudie;Nicolas Dupuy;B. Dreyfus;Frans J. de Bruijn
Catherine Boivin;I. Ndoye;F. Molouba;P. de Lajudie;Nicolas Dupuy;B. Dreyfus;Frans J. de Bruijn
中科院分区：
生物学2区
文献类型：
--
作者：
Catherine Boivin;I. Ndoye;F. Molouba;P. de Lajudie;Nicolas Dupuy;B. Dreyfus;Frans J. de Bruijn

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