Suppression of lipopolysaccharide-induced activation of RAW 264.7 macrophages by Se-methylseleno-l-cysteine
Suppression of lipopolysaccharide-induced activation of RAW 264.7 macrophages by Se-methylseleno-l-cysteine
复制标题
Se-甲基硒代-L-半胱氨酸抑制脂多糖诱导的 RAW 264.7 巨噬细胞活化
DOI:
10.1016/j.intimp.2020.107040
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发表时间:
2020
影响因子:
5.6
通讯作者:
Hui Wu
中科院分区:
文献类型:
--
作者:
Guang Wang;Qiping Zhan;Hui Wu
Se-methylseleno-l-cysteine (l-SeMC) is a natural source of organic selenium for humans. Although it has a structure similar to that ofl-Cysteine (l-Cys), its anti-inflammatory properties and possible underlying mechanisms have not been explored. Here, we compared the anti-inflammatory activities of inorganic selenium (selenite),l-Cys, andl-SeMC in lipopolysaccharide (LPS)-activated RAW 264.7 murine macrophages and focused on the related molecular and biochemical events. The results showed that, anti-inflammatory activity ofl-SeMC was much stronger compared to both individuall-Cys treatment andl-Cys/selenite combinations. The organic form of selenium may play a crucial role in the effects ofl-SeMC. Further study confirmed thatl-SeMC suppressed the RNA expression ofiNOS,TNF-α,IL-1β,IL-6,COX-2, andMMP-9, as well as the release of NO, TNF-α, IL-6, IL-12p70, COX-2, and PGE2 from LPS-activated RAW264.7 macrophages in a concentration-dependent manner. Moreover,l-SeMC prevented LPS-induced changes in cell morphology.l-SeMC concentrations between 50 and 200 μM exhibited an anti-inflammatory effect closed to that exhibited by 20 μM dexamethasone. Our results demonstrated thatl-SeMC effectively inhibited the activation of RAW 264.7 macrophages induced by LPS, and suggested thatl-SeMC could be a potential functional food component for the prevention or treatment of inflammatory diseases.