HIGH CONTENT OF DOCOSAHEXAENOATE AND OF TOTAL DIACYLGLYCEROL IN RETINA
HIGH CONTENT OF DOCOSAHEXAENOATE AND OF TOTAL DIACYLGLYCEROL IN RETINA
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DOI:
10.1016/0006-291x(72)90403-2
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发表时间:
1972-01-01
影响因子:
3.1
通讯作者:
BAZAN, NG
中科院分区:
文献类型:
--
作者:
AVELDANO, MI;BAZAN, NG
The toad retina diacylglycerol level is eight times that of the brain; this molecule in the former tissue is also more unsaturated. The difference is mainly due to a very high content of docosahexaenoate (42%): arachidonate represents only about 7%. On the contrary the diacylglycerides in brain contain 3 and 25% respectively of those fatty acids. It is suggested that highly unsaturated diacylglycerides play a unique and very active precursor role of phosphoglycerides in the retina.