NMR characterization and anticoagulant activity of the oligosaccharides from the fucosylated glycosaminoglycan isolated from Holothuria coluber
NMR characterization and anticoagulant activity of the oligosaccharides from the fucosylated glycosaminoglycan isolated from Holothuria coluber
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从海参中分离出的岩藻糖基化糖胺聚糖中的寡糖的 NMR 表征和抗凝血活性
DOI:
10.1016/j.carbpol.2020.115844
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发表时间:
2020
影响因子:
11.2
通讯作者:
Zhao Jinhua
中科院分区:
文献类型:
--
作者:
Yang Wenjiao;Chen Dingyuan;He Zhicheng;Zhou Lutan;Cai Ying;Mao Hui;Gao Na;Zuo Zhili;Yin Ronghua;Zhao Jinhua
A glycosaminoglycan was isolated from the sea cucumberHolothuria coluber(HcFG). A series of oligosaccharide fragments (dp range 3–11) were prepared from itsβ-eliminative depolymerized product (dHcFG). Extensive NMR characterization of the oligosaccharides indicated thed-GlcA-β1,3-d-GalNAc4S6Srepeating disaccharide backbone was substituted by monosaccharide branches comprising of Fuc2S4S, Fuc3S4Sand Fuc4S, linked to O-3 ofd-GlcA. For the prevailing Fuc3S4Sat nonreducing end of dHcFG, theβ-eliminative depolymerization process of HcFG was compared with those of the FGs fromActinopyga miliaris(AmFG, branched with Fuc3S4S) andStichopus variegatus(SvFG, branched with Fuc2S4S). The result suggested thatd-GlcA substituted with Fuc3S4Swas more susceptible to depolymerization than that with Fuc2S4S. It might be due to the larger steric hindrance effects from Fuc2S4Son the esterification of GlcA. Biological assays confirmed that the minimum chain length (dp8), regardless of the Fuc branch types, was required for the potent anti-iXase and anticoagulant activities in FG fragments.