Effect of egg cholesterol and dietary fats on plasma lipids, lipoproteins, and apoproteins of normal women consuming natural diets.
Effect of egg cholesterol and dietary fats on plasma lipids, lipoproteins, and apoproteins of normal women consuming natural diets.
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DOI：
10.1016/s0022-2275(20)38680-6
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发表时间：
1987-05
影响因子：
6.5
通讯作者：
E. Zanni;V. I. Zannis;C. Blum;P. Herbert;J. Breslow
中科院分区：
文献类型：
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作者：
E. Zanni;V. I. Zannis;C. Blum;P. Herbert;J. Breslow
