Technology-driven dietary assessment: a software developer's perspective.
Technology-driven dietary assessment: a software developer's perspective.
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技术驱动的饮食评估：软件开发人员的视角。
DOI：
10.1111/j.1365-277x.2012.01255.x
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发表时间：
2014
期刊：
影响因子：
--
通讯作者：
Maze,GR
中科院分区：
文献类型：
--
作者：
Buday,R;Tapia,R;Maze,GR
饮食研究人员需要新的软件来改善营养数据的收集和分析，尽管信息技术的创建是困难的。软件开发项目可能由于对需求、管理问题、技术障碍或法律的障碍的不充分理解而不成功。成本超支和进度延迟是常见的。科学研究人员开发软件所面临的障碍包括工作流程、成本、进度和团队问题。讨论了软件开发的不同方法和知识产权所起的作用。饮食研究人员必须仔细考虑多个问题，以最大限度地提高成功的可能性时，创建新的软件。
AbstractDietary researchers need new software to improve nutrition data collection and analysis, although the creation of information technology is difficult. Software development projects may be unsuccessful as a result of an inadequate understanding of needs, management problems, technology barriers or legal hurdles. Cost over‐runs and schedule delays are common. Barriers facing scientific researchers developing software include workflow, cost, schedule and team issues. Different methods of software development and the role that intellectual property rights play are discussed. A dietary researcher must carefully consider multiple issues to maximise the likelihood of success when creating new software.