Solvated liquid-lignin fractions from a Kraft black liquor.
Solvated liquid-lignin fractions from a Kraft black liquor.
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来自牛皮纸黑液的溶剂化液体木质素馏分。
DOI:
10.1016/j.biortech.2013.08.097
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发表时间:
2013
影响因子:
11.4
通讯作者:
M. Thies
中科院分区:
文献类型:
--
作者:
Julian Velez;M. Thies
A softwood Kraft black liquor was acidified with carbon dioxide at 115 °C and 6.2 bar over a pH range of 13.6–9.5, resulting in the precipitation of liquefied-lignin fractions as a separate phase. Seven such “liquid-lignin” fractions were produced, with each fraction being phase-separated within a narrow pH band of 0.5 units. The fractions were found to be highly hydrated phases, containing 32.3–48.2 wt.% water; as a result, their measured melting points were quite low, 90.7–110.5 °C. In contrast, no melting point was detected up to 375 °C for any of the lignin fractions after drying. Significant reductions in metals content were observed for the lignin fractions compared to the original black-liquor feed.