Redox potential and C-H bond cleaving properties of a nonheme Fe(IV)=O complex in aqueous solution.
Redox potential and C-H bond cleaving properties of a nonheme Fe(IV)=O complex in aqueous solution.
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水溶液中非血红素 Fe(IV)=O 络合物的氧化还原电位和 C-H 键裂解特性。
DOI:
10.1021/ja909923w
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发表时间:
2010
影响因子:
15
通讯作者:
QueJr,Lawrence
中科院分区:
文献类型:
--
作者:
Wang,Dong;Zhang,Mo;Bühlmann,Philippe;QueJr,Lawrence
High-valent iron−oxo intermediates have been identified as the key oxidants in the catalytic cycles of many nonheme enzymes. Among the large number of synthetic FeIVO complexes characterized to date, [FeIV(O)(N4Py)]2+(1) exhibits the unique combination of thermodynamic stability, allowing its structural characterization by X-ray crystallography, and oxidative reactivity sufficient to cleave C−H bonds as strong as those in cyclohexane (DC−H= 99.3 kcal mol−1). However, its redox properties are not yet well understood. In this work, the effect of protons on the redox properties of1has been investigated electrochemically in nonaqueous and aqueous solutions. While the cyclic voltammetry of1in CH3CN is complicated by coupling of several chemical and redox processes, the FeIV/IIIcouple is reversible in aqueous solution withE1/2= +0.41 V versus SCE at pH 4 and involves the transfer of one electron and one proton to give the FeIII−OH species. This is in fact the first example of reversible electrochemistry to be observed for this family of nonheme oxoiron (IV) complexes. C−H bond oxidations by1have been studied in H2O and found to have reaction rates that depend on the C−H bond strength but not on the solvent. Furthermore, our electrochemical results have allowed a DO−Hvalue of 78(2) kcal mol−1to be calculated for the FeIII−OH unit derived from1. Interestingly, although this DO−Hvalue is 6−11 kcal mol−1lower than those corresponding to oxidants such as [FeIV(O)(TMP)] (TMP = tetramesitylporphinate), [RuIV(O)(bpy)2(py)]2+(bpy = bipyridine, py = pyridine), and thetert-butylperoxyl radical, the oxidation of dihydroanthracene by1occurs at a rate comparable to rates for these other oxidants. This comparison suggests that the nonheme N4Py ligand environment confers a kinetic advantage over the others that enhances the C−H bond cleavage ability of1.
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影响因子:
16.6
作者:
Klinker, Eric J.;Shaik, Sason;Hirao, Hajime;Que, Lawrence, Jr.
通讯作者:
Que, Lawrence, Jr.
DOI:
10.1002/anie.199515121
发表时间:
1995-07-31
期刊:
ANGEWANDTE CHEMIE-INTERNATIONAL EDITION IN ENGLISH
影响因子:
--
作者:
LUBBEN, M;MEETSMA, A;QUE, L
通讯作者:
QUE, L
影响因子:
16.6
作者:
Klinker, EJ;Kaizer, J;Que, L
通讯作者:
Que, L
影响因子:
15
作者:
Riggs-Gelasco, PJ;Price, JC;Krebs, C
通讯作者:
Krebs, C
影响因子:
16.6
作者:
Hirai, Yuichirou;Kojima, Takahiko;Fukuzumi, Shunichi
通讯作者:
Fukuzumi, Shunichi