Matching effects on eating: Do individual differences make a difference?
Matching effects on eating: Do individual differences make a difference?
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DOI：
10.1016/j.appet.2005.03.013
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发表时间：
2005-10-01
期刊：
影响因子：
5.4
通讯作者：
Polivy, J
中科院分区：
文献类型：
--
作者：
Herman, CP;Koenig-Nobert, S;Polivy, J
由不认识的女性组成的二人组在吃披萨零食时观看了一段视频。他们的外向和自我监控分数被用来预测两个个体在多大程度上匹配彼此的食物摄入量。摄入量的匹配度很高，与二联体的人格构成无关。我们考虑了促进匹配的情况的因素，以及个性是否会影响匹配效果。(C)2005爱思唯尔有限公司。保留所有权利。
Dyads composed of unacquainted females watched a video while snacking on pizza. Their extraversion and self-monitoring scores were used to predict the extent to which individuals within dyads matched each other's food intake. Matching of intake was high irrespective of the personality composition of the dyad. We consider elements of the situation that enhanced matching and whether personality might moderate matching effects. (c) 2005 Elsevier Ltd. All rights reserved.