Isolation and evaluation of trypanocidal activity of sesquiterpenoids, flavonoids, and lignans in Artemisia sieversiana collected in Mongolia
Isolation and evaluation of trypanocidal activity of sesquiterpenoids, flavonoids, and lignans in Artemisia sieversiana collected in Mongolia
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蒙古白蒿中倍半萜类化合物、黄酮类化合物和木脂素的分离及杀锥虫活性评价
DOI:
10.1007/s11418-020-01429-2
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发表时间:
2020
影响因子:
3.3
通讯作者:
Batkhuu Javzan
中科院分区:
文献类型:
--
作者:
Nurbek Stipan;Murata Toshihiro;Suganuma Keisuke;Ishikawa Yoshinobu;Buyankhishig Buyanmandakh;Kikuchi Takashi;Byambajav Tseesuren;Davaapurev Bekh-Ochir;Sasaki Kenroh;Batkhuu Javzan
AbstractArtemisia sieversianais an annual herbaceous plant distributed throughout Central and East Eurasia and is regarded as an undesirable forage plant in Mongolia. It affects livestock, so information about its chemical composition is needed. We isolated three new sesquiterpenoids (1–3) and known compounds fromA.sieversianaand investigated their activities. The absolute configuration of1was established using single-crystal X-ray diffraction crystallography, and its configuration differed from those of reported compounds with similar structures. Two additional new sesquiterpenoids (2and3) with similar structures were identified, and their configurations were determined. The trypanocidal activities of the isolated compounds (1–18) againstTrypanosoma congolenseand the pathogen responsible for fatal trypanosomosis in animals were estimated. Flavonoids and lignans were identified as active compounds with IC50values ranging from 2.9 to 90.2 µMGraphic abstract