Norihiro Zaita: "Preparation and enzymatic properties of Aspergillus niger endoinulinase immobilized onto various polysaccharide supports"Food Science and Technology Research. 6(1). 34-39 (2000)

Norihiro Zaita: "Preparation and enzymatic properties of Aspergillus niger endoinulinase immobilized onto various polysaccharide supports"Food Science and Technology Research. 6(1). 34-39 (2000)
复制标题

Norihiro Zaita:“固定在各种多糖载体上的黑曲霉内切菊粉酶的制备及其酶学性质”食品科学与技术研究。

DOI:
--
复制
发表时间:
--
期刊:
影响因子:
--
通讯作者:
--
中科院分区:
--
文献类型:
--
作者:

文献摘要

相似文献