Mass spectrometric evidence for the mechanism of free-radical depolymerization of various types of glycosaminoglycans
Mass spectrometric evidence for the mechanism of free-radical depolymerization of various types of glycosaminoglycans
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DOI：
10.1016/j.carbpol.2020.115847
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发表时间：
2020
影响因子：
11.2
通讯作者：
Guangli Yu
中科院分区：
文献类型：
--
作者：
Ning Zhang;Guoyun Li;Shijie Li;Chao Cai;Fuming Zhang;Robert J.Linhardt;Guangli Yu
