Ion-assisted fabrication of neutral protein crosslinked sodium alginate nanogels
Ion-assisted fabrication of neutral protein crosslinked sodium alginate nanogels
复制标题
离子辅助制备中性蛋白交联海藻酸钠纳米凝胶
DOI:
10.1016/j.carbpol.2018.01.035
复制
发表时间:
2018-04-15
影响因子:
11.2
通讯作者:
Huang, Yubin
中科院分区:
文献类型:
--
作者:
Wei, Xing;Xiong, Hejian;Huang, Yubin
Protein crosslinked nanogels which combine the merits of nanogels and the specific biological activity from protein have emerged as fascinating protein delivery systems. However, the fragility and low density of reactive group in proteins, especially low electric density of neutral proteins seriously limited the fabrication of protein crosslinked nanogels without affecting their bioactivities. Here, we demonstrated a facile ion-assisted method to fabricate neutral protein crosslinked nanogels. Oxidized sodium alginate (OSA) with aldehyde groups and low viscosity was successfully synthesized, which could reversibly form nanogels via addition and removal of divalent cation. Subsequently, hemoglobin and myoglobin were used as representative neutral proteins to fabricate stable protein crosslinked OSA nanogels under the assist of divalent cation followed by in situ Schiff base formation between OSA and proteins. The mild fabrication condition guaranteed the structural integrity and bioactivity of proteins in the obtained protein crosslinked nanogels. This ion-assisted method was expected to bring a new opportunity for fabricating versatile functional biohybrid nanogels systems.