The yeast Wsc1 cell surface sensor behaves like a nanospring in vivo
The yeast Wsc1 cell surface sensor behaves like a nanospring in vivo
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DOI:
10.1038/nchembio.220
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发表时间:
2009-11-01
影响因子:
14.8
通讯作者:
Dufrene, Yves F.
中科院分区:
文献类型:
--
作者:
Dupres, Vincent;Alsteens, David;Dufrene, Yves F.
Here we report on in vivo measurement of the mechanical behavior of a cell surface sensor using single-molecule atomic force microscopy. We focus on the yeast wall stress component sensor Wsc1, a plasma membrane protein that is thought to function as a rigid probe of the cell wall status. We first map the distribution of individual histidine-tagged sensors on living yeast cells by scanning the cell surface with atomic force microscopy tips carrying nitrilotriacetate groups. We then show that Wsc1 behaves like a linear nanospring that is capable of resisting high mechanical force and of responding to cell surface stress. Both a genomic pmt4 deletion and the insertion of a stretch of glycines in Wsc1 result in substantial alterations in protein spring properties, supporting the important role of glycosylation at the extracellular serine/threonine-rich region.