MOLECULAR CONFORMATION OF EGG-WHITE LYSOZYME AND BOVINE ALPHA-LACTALBUMIN IN SOLUTION
MOLECULAR CONFORMATION OF EGG-WHITE LYSOZYME AND BOVINE ALPHA-LACTALBUMIN IN SOLUTION
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DOI:
10.1021/bi00807a024
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发表时间:
1970-01-01
期刊:
影响因子:
2.9
通讯作者:
KUGLER, FR
中科院分区:
文献类型:
--
作者:
KRIGBAUM, WR;KUGLER, FR
WR Krigbaum and FR Kügler abstract: Small angle diffraction measurements are reported for hens egg-white lysozyme andbovine-lactalbumin. The amino acid sequences of these two enzymes exhibit con-siderable homology, which has ledto the suggestion that they may have similartertiary structures. Lysozyme has a radius of gyration, R, of 14.3 A, and its equivalent scattering body is a prolate ellipsoid having dimensions 28 X 28 X 50 A, while-lactalbumin has R= 16.7 A, and its equivalent ellipsoid is oblate with'dimensions 22 X 44 X 57 A. We therefore conclude that lysozyme and-lactalbumin haveI—/ysozymes form a class of widely distributed enzymes found in a number of organs, tissues, and secretions of vertebrates, as well as in bacteria, phages, and plants. Members of this class may differ considerably in molecular weight, but all exhibit a common capability to rapidly lyse bacterial cell walls by their action as muramidases. Comparison of the amino acid sequence of T4phage lysozyme (Tsugita and Inoye, 1968) and hens egg-white lysozyme (Jollés et al., 1963; Canfield, 1963) revealed no common primary structure, although there was some compositional similarity in terms of the relative numbers of basic, acidic, and hydrophobic side chains. In the following we shall refer to hens egg-white lysozyme as lysozyme.