Mechanisms of growth-promotion and Se-enrichment in Brassica chinensis L. by selenium nanomaterials: beneficial rhizosphere microorganisms, nutrient availability, and photosynthesis

Mechanisms of growth-promotion and Se-enrichment in Brassica chinensis L. by selenium nanomaterials: beneficial rhizosphere microorganisms, nutrient availability, and photosynthesis
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纳米硒材料促进甘蓝生长和富硒的机制:根际有益微生物、养分利用率和光合作用

DOI:
10.1039/d1en00740h
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发表时间:
2021
期刊:
Environmental science. Nano
影响因子:
--
通讯作者:
Baoshan Xing
Baoshan Xing
中科院分区:
其他
文献类型:
--
作者:
Chuanxi Wang;Le Yue;Bingxu Cheng;Feiran Chen;Xiaoli Zhao;Zhenyu Wang;Baoshan Xing

文献摘要

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保持食物中适当的硒含量对人体健康特别重要。
Maintaining a suitable selenium (Se) content in food is particularly important for human health.