ELEVATED AROMATIC-L-AMINO ACID DECARBOXYLASE IN HUMAN CARCINOID-TUMORS
ELEVATED AROMATIC-L-AMINO ACID DECARBOXYLASE IN HUMAN CARCINOID-TUMORS
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DOI:
10.1016/0006-2952(95)02006-x
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发表时间:
1995-09-07
影响因子:
5.8
通讯作者:
AMES, MM
中科院分区:
文献类型:
--
作者:
GILBERT, JA;BATES, LA;AMES, MM
The carcinoid neoplasm is marked by excessive serotonin, synthesized by the conversion of tryptophan (Trp) to 5-hydroxytryptophan by tryptophan hydroxylase (TPH) (EC 1.14.16.4) and decarboxylation of 5-hydroxytryptophan by aromatic-L-amino acid decarboxylase (AAAD) (EC 4.1.1.28). Because almost no biochemical data were available on human carcinoid TPH and AAAD, we have characterized these enzymes as a preliminary step to developing mechanism-based agents selective against carcinoid tumors. TPH was detected in all fourteen carcinoids analyzed [K-m = 185 +/- 17 mu M (mean +/- SEM); V-max = 2.4 + 1.2 nmol/hr/mg protein]. AAAD was detected in thirteen tumors (K-m = 45 +/- 6.7 mu M; V-max = 11 +/- 2.0 nmol/min/mg protein). In a subset of hepatic metastatic tumors obtained with adjacent normal liver, the K-m and V-max of TPH (N = 6) and the K-m of AAAD (N = 7) were comparable in both tissues. However, the V-max of carcinoid AAAD was 50-fold higher (P < 0.002) than that in normal liver (13 +/- 3.1 vs 0.26 +/- 0.04 nmol/min/mg protein). Western immunoblot analysis indicated that AAAD polypeptide content of carcinoid tumor was >20-fold higher than in adjacent normal liver. These results suggest that AAAD might be an appropriate target for enzyme-activated cytotoxic agents for carcinoid tumors.