Glucosinolate Breakdown in Arabidopsis: Mechanism, Regulation and Biological Significance

Glucosinolate Breakdown in Arabidopsis: Mechanism, Regulation and Biological Significance
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DOI:
10.1199/tab.0134
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发表时间:
2010
期刊:
--
影响因子:
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通讯作者:
U. Wittstock;Meike Burow
U. Wittstock;Meike Burow
中科院分区:
其他
文献类型:
--
作者:
U. Wittstock;Meike Burow

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硫代葡萄糖苷是一组存在于菊科植物中的硫代葡萄糖苷。与它们的水解酶黑芥子酶一起,它们构成了植物防御中的“芥子油炸弹”。在这里,我们总结了最近在拟南芥的研究,提供了分子证据,芥子油苷黑芥子酶系统是远远超过一个“双组分防御系统”,并开始解开不同的芥子油苷分解途径的作用,在植物响应生物和非生物胁迫的背景下。
Glucosinolates are a group of thioglucosides in plants of the Brassicales order. Together with their hydrolytic enzymes, the myrosinases, they constitute the ‘mustard oil bomb’ involved in plant defense. Here we summarize recent studies in Arabidopsis that have provided molecular evidence that the glucosinolate-myrosinase system is much more than a ‘two-component defense system,’ and started to unravel the roles of different glucosinolate breakdown pathways in the context of plant responses to biotic and abiotic stresses.