Protein crystallization: from purified protein to diffraction-quality crystal
Protein crystallization: from purified protein to diffraction-quality crystal
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DOI:
10.1038/nmeth.f.203
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发表时间:
2008-02-01
期刊:
影响因子:
48
通讯作者:
Saridakis, Emmanuel
中科院分区:
文献类型:
--
作者:
Chayen, Naomi E.;Saridakis, Emmanuel
Determining the structure of biological macromolecules by X-ray crystallography involves a series of steps: selection of the target molecule; cloning, expression, purification and crystallization; collection of diffraction data and determination of atomic positions. However, even when pure soluble protein is available, producing high-quality crystals remains a major bottleneck in structure determination. Here we present a guide for the non-expert to screen for appropriate crystallization conditions and optimize diffraction-quality crystal growth.