Comparing clinical attachment level and pocket depth for predicting periodontal disease progression in healthy sites of patients with chronic periodontitis using multi-state Markov models.
Comparing clinical attachment level and pocket depth for predicting periodontal disease progression in healthy sites of patients with chronic periodontitis using multi-state Markov models.
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DOI:
10.1111/jcpe.12278
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发表时间:
2014-09
影响因子:
6.7
通讯作者:
de Blasio BF
中科院分区:
文献类型:
--
作者:
Mdala I;Olsen I;Haffajee AD;Socransky SS;Thoresen M;de Blasio BF
To understand degeneration of healthy sites and identify factors associated with disease progression in patients with chronic periodontitis. Data on healthy sites from 163 American and Swedish subjects were analysed using two-three-state (health, gingivitis, chronic periodontitis) Markov models based on bleeding on probing (BOP), and either clinical attachment level (CAL) + BOP or pocket depth (PD) + BOP. In 2 years, 10% (CAL + BOP) and 3% (PD + BOP) of healthy sites developed chronic periodontitis. On average, healthy sites remained healthy for 32 months before transiting in both models. Most transitions (87–97%) from health were to the gingivitis state. The expected duration of the gingivitis lesion was 4–5 months and sites recovered with a high probability (96–98%). Disease severity as measured by number of sites with CAL/PD > 4 mm at baseline and smoking, were associated with fast progression from health to chronic periodontitis within 6 months as were gingival redness in the PD + BOP model only. With age, the rate of disease progression to gingivitis decreased. Transition probabilities for gingivitis and chronic periodontitis were higher with CAL + BOP than with PD + BOP. Smoking and disease severity were significant predictors for fast progression.
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影响因子:
3.7
作者:
KALBFLEISCH, JD;LAWLESS, JF
通讯作者:
LAWLESS, JF
DOI:
10.1016/s1532-3382(12)70002-7
发表时间:
2012-09-01
期刊:
The journal of evidence-based dental practice
影响因子:
--
作者:
Kye, Wayne;Davidson, Robert;Engebretson, Steven
通讯作者:
Engebretson, Steven
影响因子:
2
作者:
ANDERSEN, PK;HANSEN, LS;KEIDING, N
通讯作者:
KEIDING, N
影响因子:
4.3
作者:
Faddy, MJ;Cullinan, MP;Seymour, GJ
通讯作者:
Seymour, GJ
影响因子:
6.7
作者:
Borrell, LN;Papapanou, PN
通讯作者:
Papapanou, PN