RECOMMENDED DIETARY ALLOWANCES FOR EUROPE
RECOMMENDED DIETARY ALLOWANCES FOR EUROPE
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欧洲推荐膳食摄入量
DOI:
10.1016/s0140-6736(89)91827-8
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发表时间:
1989
期刊:
影响因子:
--
通讯作者:
G. Varela
中科院分区:
文献类型:
--
作者:
J. Hautvast;C. Baya;G.G.De Backer;J. Durnin;S. Ghione;J. Gustafsson;C. Leitzmann;A. Trichopoulou;J. Cruz;P. Ducimetiere;J. Faivre;M. Gibney;F. Haschke;M. Schroll;G. Varela
A table illustrates the sometimes wide differences in recommended dietary allowances for energy, protein, calcium, iron and vitamin A for a girl 13 to 14 years old among 16 countries and the FAO/WHO recommendations. It is considered that there is no scientific justification for such a range of values and that it would be far more sensible to suggest a range of amounts rather than a single value. In the light of the desirability for some uniformity, at least for the European Communities it is strongly urged that an attempt to achieve a consensus be made.