Emerging role of Toll-like receptors in the control of pain and itch.
Emerging role of Toll-like receptors in the control of pain and itch.
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DOI:
10.1007/s12264-012-1219-5
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发表时间:
2012-04
影响因子:
5.6
通讯作者:
Ji, Ru-Rong
中科院分区:
文献类型:
--
作者:
Liu, Tong;Gao, Yong-Jing;Ji, Ru-Rong
关键词:
Toll-like receptors (TLRs) are germline-encoded pattern-recognition receptors (PRRs) to initiate innate immune responses by recognizing molecular structures shared by a wide range of pathogens, known as pathogen-associated molecular patterns (PAMPs). After tissue injury or cellular stress, TLRs can also detect endogenous ligands known as danger-associated molecular patterns (DAMPs). TLRs are expressed in various cell types in the central nervous system (CNS), including non-neuronal and neuronal cells, and contribute to both infectious and non-infectious disorders in the CNS. Following tissue insult and nerve injury, TLRs (such as TLR2, 3, and 4) induce the activation of microglia and astrocytes and the production of the proinflammatory cytokines in the spinal cord, leading to the development and maintenance of inflammatory pain and neuropathic pain. In particular, primary sensory neurons, such as nociceptors express TLRs (e.g., TLR4 and TLR7) to sense exogenous PAMPs and endogenous DAMPs released after tissue injury and cellular stress. These neuronal TLRs are new players in the processing of pain and itch by increasing the excitability of primary sensory neurons. Given the prevalence of chronic pain and itch and the suffering of the affected people, insights into TLR signaling in nervous system will open a new avenue for the management of clinical pain and itch.
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DOI:
10.1523/jneurosci.3295-09.2010
发表时间:
2010-01-13
期刊:
The Journal of neuroscience : the official journal of the Society for Neuroscience
影响因子:
--
作者:
Clark AK;Staniland AA;Marchand F;Kaan TK;McMahon SB;Malcangio M
通讯作者:
Malcangio M
影响因子:
64.8
作者:
Alexopoulou, L;Holt, AC;Flavell, RA
通讯作者:
Flavell, RA
影响因子:
37.8
作者:
Caso, Javier R.;Pradillo, Jesus M.;Lizasoain, Ignacio
通讯作者:
Lizasoain, Ignacio
影响因子:
2.5
作者:
Gao, Yong-Jing;Ji, Ru-Rong
通讯作者:
Ji, Ru-Rong
影响因子:
7.6
作者:
Diogenes, A.;Ferraz, C. C. R.;Hargreaves, K. M.
通讯作者:
Hargreaves, K. M.