Potential targets for improving photosynthesis and crop yield
Potential targets for improving photosynthesis and crop yield
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DOI:
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发表时间:
2005
期刊:
影响因子:
1
通讯作者:
P. Sharma-Natu;M. C. Ghildiyal
中科院分区:
文献类型:
--
作者:
P. Sharma-Natu;M. C. Ghildiyal
There has been considerable improvement in yield of many crops during the past fifty years. This has mainly been the result of empirical selection for yield per se. However, there is now some concern that both potential and actual yields are levelling-off at least in some important crops 1 - 3 . This is because genetic gains in yield are becoming harder to achieve. A physiological approach to yield improvement would help target the key constraints currently limiting yield. Since yield of a crop is a function of biomass x harvest index (HI), yield can be improved by increasing biomass or HI or both. In those crops where HI is low, selection for higher HI continues to be important. However, HI in many crops is approaching a ceiling value, therefore, in order to increase potential yield, crop biomass has to be increased, i.e. there will have to be more photosynthesis. Theoretically, there is considerable scope for improvement of solar energy utilization in photosynthesis. The means of achieving this through enhancing solar radiation interception, photosynthetic metabolism and source-sink balance have been discussed.