Influence of substrate temperature on Marangoni convection instabilities in a sessile droplet evaporating at constant contact line mode
Influence of substrate temperature on Marangoni convection instabilities in a sessile droplet evaporating at constant contact line mode
复制标题
基底温度对恒定接触线模式下蒸发的固着液滴中马兰戈尼对流不稳定性的影响
DOI:
10.1016/j.ijheatmasstransfer.2018.11.155
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发表时间:
2019-03
影响因子:
5.2
通讯作者:
Shi Wan Yuan
中科院分区:
文献类型:
--
作者:
Wang Tian Shi;Shi Wan Yuan
Marangoni instabilities of a sessile droplet of 0.65 cSt silicone oil evaporating at constant contact line mode are experimentally investigated in a wide range of the substrate temperatures (Tw) from those lower than room temperature (Ta) to those higher than it. ForTw>Ta, the Bénard-Marangoni convection cells are observed and the cell patterns vary from the quasi-steady state to irregular oscillatory state with the droplet evaporation. ForTw<Ta, the irregular oscillatory Bénard-Marangoni cells are observed whenTwis higher than 10.6 °C. The cell size is larger while there are less cell numbers compared to that ofTw>Ta. WhenTwis higher than 14.3 °C three kinds of convection mode, i.e. the travelling hydrothermal waves, the coexistence of hydrothermal waves and irregular oscillatory Bénard-Marangoni convection, and the irregular oscillatory Bénard-Marangoni convection, occur successively with droplet evaporating. The critical contact angles for the incipience of these Marangoni instabilities are determined.
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影响因子:
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作者:
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DOI:
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期刊:
EPL (Europhysics Letters)
影响因子:
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