Addressing barriers to health promotion in underserved women.

Addressing barriers to health promotion in underserved women.
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解决服务不足的妇女健康促进障碍。

DOI:
10.1097/00003727-200701001-00006
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发表时间:
2007
影响因子:
2.3
通讯作者:
Timmerman,GayleM
Timmerman,GayleM
中科院分区:
医学4区
文献类型:
--
作者:
Timmerman,GayleM

文献摘要

相似文献

缺乏服务的妇女在采取健康饮食行为方面面临许多障碍。为了为得不到充分服务的妇女制定有效的促进健康的干预措施,应消除个人需要所特有的障碍。受个人特征,经验和文化的影响,不同类型的障碍(内部,人际和环境)可能会重叠,阻碍健康饮食在服务不足的妇女。在文献回顾和定性研究经验的基础上,与服务不足的妇女,4个潜在的方法来解决健康促进的障碍:(1)个性化的干预措施;(2)在社区内发展合作伙伴关系;(3)使用积极的偏差调查,以建立在社区资产;(4)改变公共政策。
Underserved women face numerous barriers to adopting healthy eating behaviors. To develop effective health-promotion interventions for underserved women, barriers specific to the individual need should be addressed. Influenced by individual characteristics, experiences, and culture, different types of barriers (internal, interpersonal, and environmental) can overlap to impede healthy eating in underserved women. On the basis of literature review and qualitative research experiences with underserved women, 4 potential approaches for addressing barriers to health promotion were identified:(1) individualizing interventions;(2) developing collaborative partnerships within the community;(3) using positive deviance inquiry to build on community assets; and (4) changing public policy.