Household food security and use of community food sources and food assistance programs among food shoppers in neighborhoods of low income and low food access.
Household food security and use of community food sources and food assistance programs among food shoppers in neighborhoods of low income and low food access.
复制标题
家庭粮食安全、社区食物来源的使用以及低收入和低粮食获取社区的食品购物者的粮食援助计划。
DOI：
10.1080/19320248.2017.1364188
复制
发表时间：
2018
影响因子：
1.6
通讯作者：
Stucker,Jessica
中科院分区：
文献类型：
--
作者：
Sharpe,PatriciaA;Liese,AngelaD;Bell,BethanyA;Wilcox,Sara;Hutto,BrentE;Stucker,Jessica
Food insecurity exceeds the 14% national level in severely disadvantaged households, and food shoppers seek food sources and assistance. In 513 predominantly African American households in South Carolina, food security was a significant predictor of sources used, adjusted for sociodemographic characteristics (least squares means = high food security, 2.10; marginal, 2.96; low, 2.91; very low, 3.40). The top sources were churches/social services, food bank/pantry, farmers’ market, family/friend/neighbor, soup kitchen/shelter, and hunting/fishing/trapping. Adjusted odds were significantly greater among households of lower food security levels compared to high food security for food from church/social services, food bank/pantry, family/friend/neighbors, soup kitchen/shelter, and community/school/church garden.
