Pregravid Physical Activity, Dietary Intake, and Glucose Intolerance During Pregnancy
Pregravid Physical Activity, Dietary Intake, and Glucose Intolerance During Pregnancy
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DOI:
10.1089/jwh.2010.2377
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发表时间:
2011-12-01
影响因子:
3.5
通讯作者:
Nicholson, Wanda K.
中科院分区:
文献类型:
--
作者:
Baptiste-Roberts, Kesha;Ghosh, Payal;Nicholson, Wanda K.
Objectives: To ascertain prepregnancy physical activity and dietary intake from a sample of women in early pregnancy and estimate the effect of prepregnancy lifestyle behaviors on the 1-hour glucose challenge test (GCT).Methods: We conducted a prospective analysis of a racially diverse urban-based sample of 152 pregnant women in the first trimester who were participants in the Parity, Inflammation and Diabetes (PID) study. Dietary intake before pregnancy was assessed using a modified version of the Block Rapid Food Screener, and leisure time physical activity before pregnancy was assessed using the Baecke questionnaire. Test results from a nonfasting oral GCT conducted between 26 and 28 weeks were abstracted from the medical record. Participants were classified as having a positive GCT if the blood glucose measurement was >= 140 mg/dL and as negative with a blood glucose measurement = 140 mg/dL. However, there was no association between dietary intake and response to the GCT.Conclusions: Our data suggest that prevention of an abnormal GCT result should include practices to encourage women of reproductive age to engage in leisure physical activity in advance of planning a pregnancy.