The climate crisis is here: a primer and call to action for public health nutrition researchers and practitioners in high-income countries.
The climate crisis is here: a primer and call to action for public health nutrition researchers and practitioners in high-income countries.
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气候危机就在这里：高收入国家公共卫生营养研究人员和从业人员的入门读物和行动呼吁。
DOI：
10.1017/s1368980022002427
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发表时间：
2022
影响因子：
3.2
通讯作者：
Bell,BrookeM
中科院分区：
文献类型：
--
作者：
Bell,BrookeM
饮食行为及其所在的食物系统对气候变化有着重大影响。2022年政府间气候变化专门委员会（IPCC）报告和其他主要气候报告已经确定，人口水平的饮食转向平衡，可持续的健康饮食是缓解（即预防）气候变化的重要解决方案。因此，公共卫生营养研究人员和从业人员在应对气候危机方面发挥着至关重要的作用。他们有内容的专业知识，跨学科的培训和技术技能，以促进广泛的饮食行为的变化，在多个层次的影响，并最终改善人类和地球的健康。这篇评论文章：（i）总结饮食行为和食物系统如何对气候变化做出贡献，特别关注高收入国家;（ii）审查与公共卫生营养研究人员和从业人员最相关的食物系统相关气候变化缓解解决方案;（iii）确定文献中的关键空白和该领域未来的研究方向。
Dietary behaviours and the food systems in which they occur have a significant impact on climate change. The 2022 Intergovernmental Panel on Climate Change (IPCC) reports and other major climate reports have identified population-level dietary shifts towards balanced, sustainable healthy diets as an important mitigation (i.e. prevention) solution for climate change. Thus, public health nutrition researchers and practitioners have a crucial role to play in combatting the climate crisis. They have the content expertise, interdisciplinary training and technical skills needed to facilitate wide-scale dietary behaviour changes at multiple levels of influence and ultimately improve both human and planetary health. This commentary article: (i) summarises how dietary behaviours and food systems contribute to climate change, with a particular focus on high-income countries; (ii) reviews food-system-related climate change mitigation solutions most relevant to public health nutrition researchers and practitioners; and (iii) identifies key gaps in the literature and future research directions for the field.