Polyproline and triple helix motifs in host-pathogen recognition.
Polyproline and triple helix motifs in host-pathogen recognition.
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DOI:
10.2174/138920312804871157
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发表时间:
2012-12
影响因子:
2.8
通讯作者:
Vitagliano L
中科院分区:
文献类型:
--
作者:
Berisio R;Vitagliano L
Secondary structure elements often mediate protein-protein interactions. Despite their low abundance in folded proteins, polyproline II (PPII) and its variant, the triple helix, are frequently involved in protein-protein interactions, likely due to their peculiar propensity to be solvent-exposed. We here review the role of PPII and triple helix in mediating host-pathogen interactions, with a particular emphasis to the structural aspects of these processes. After a brief description of the basic structural features of these elements, examples of host-pathogen interactions involving these motifs are illustrated. Literature data suggest that the role played by PPII motif in these processes is twofold. Indeed, PPII regions may directly mediate interactions between proteins of the host and the pathogen. Alternatively, PPII may act as structural spacers needed for the correct positioning of the elements needed for adhesion and infectivity. Recent investigations have highlighted that collagen triple helix is also a common target for bacterial adhesins. Although structural data on complexes between adhesins and collagen models are rather limited, experimental and theoretical studies have unveiled some interesting clues of the recognition process. Interestingly, very recent data show that not only is the triple helix used by pathogens as a target in the host-pathogen interaction but it may also act as a bait in these processes since bacterial proteins containing triple helix regions have been shown to interact with host proteins. As both PPII and triple helix expose several main chain non-satisfied hydrogen bond acceptors and donors, both elements are highly solvated. The preservation of the solvation state of both PPII and triple helix upon protein-protein interaction is an emerging aspect that will be here thoroughly discussed.
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影响因子:
15
作者:
Berisio, R;Granata, V;Zagari, A
通讯作者:
Zagari, A
影响因子:
3.6
作者:
Brady LJ;Maddocks SE;Larson MR;Forsgren N;Persson K;Deivanayagam CC;Jenkinson HF
通讯作者:
Jenkinson HF
DOI:
10.1016/j.str.2009.10.012
发表时间:
2009-12-09
期刊:
Structure (London, England : 1993)
影响因子:
--
作者:
Carafoli F;Bihan D;Stathopoulos S;Konitsiotis AD;Kvansakul M;Farndale RW;Leitinger B;Hohenester E
通讯作者:
Hohenester E
影响因子:
56.9
作者:
BELLA, J;EATON, M;BERMAN, HM
通讯作者:
BERMAN, HM
影响因子:
2.9
作者:
Cubellis, MV;Caillez, F;Lovell, SC
通讯作者:
Lovell, SC