Spectrum bias in derivations of cut‐offs for five‐repetition sit‐to‐stand test: A proposal for alternative analysis

Spectrum bias in derivations of cut‐offs for five‐repetition sit‐to‐stand test: A proposal for alternative analysis
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五次重复坐站测试截止值推导中的频谱偏差:替代分析的建议

DOI:
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发表时间:
2022
影响因子:
3.3
通讯作者:
J. Chew
J. Chew
中科院分区:
医学3区
文献类型:
--
作者:
J. Lim;J. Chew

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事实上,46.8%的60岁以上社区居住的日本女性几乎每天都吃甜食,她们相信甜食对于减轻压力、提升感情以及丰富与朋友的良好沟通很重要。一项使用来自美国交叉滞后面板调查的 60 岁以上老年受试者数据的研究表明,女性较高的社会参与度与随后较低的身体和认知限制水平相关,而较高的身体和认知限制导致男性随后的社会参与水平较低。因此,社会参与对于老年女性来说至关重要,因为参与社会和文化活动,但与老年人口中糖果摄入量的增加有关。与文化相关的健康促进计划建议在社交聚会中使用水果和绿茶,而不是糖果和含糖饮料,因为糖尿病是社区老年受试者认知能力下降的明显危险因素。
fact, 46.8% of community-dwelling Japanese women aged ≥60 years eat sweets almost every day, with the belief that sweets are important for reducing stress, uplifting their feelings and enriching good communication with friends. A study using data from older subjects aged ≥60 years from a cross-lagged panel survey in the United States revealed that greater social engagement was associated with lower levels of subsequent physical and cognitive limitations in women, whereas greater physical and cognitive limitations resulted in lower levels of subsequent social engagement in men. Thus, social engagement is pivotal for older women, as participation in social and cultural events, but is associated with an increased intake of sweets in the senior population. Rather than sweets and sugary drinks, culturally relevant health promotion programs recommend fruits and green tea for social gatherings, as diabetes is a clear risk factor for cognitive decline in community-dwelling older subjects.
DOI: 10.1037/0033-2909.99.1.100
发表时间: 1986-01-01
影响因子: 22.4
作者:
SWETS, JA
通讯作者: SWETS, JA