The Salmonella effector protein SopD targets Rab8 to positively and negatively modulate the inflammatory response.
The Salmonella effector protein SopD targets Rab8 to positively and negatively modulate the inflammatory response.
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沙门氏菌效应蛋白 SopD 以 Rab8 为靶标,正向和负向调节炎症反应
DOI:
10.1038/s41564-021-00866-3
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发表时间:
2021-05
影响因子:
28.3
通讯作者:
Gao X
中科院分区:
文献类型:
--
作者:
Lian H;Jiang K;Tong M;Chen Z;Liu X;Galán JE;Gao X
The food-borne bacterial pathogen Salmonella Typhimurium uses a type III protein secretion system to deliver multiple proteins into host cells. These secreted effectors modulate host cell functions and activate specific signalling cascades that result in the production of pro-inflammatory cytokines and intestinal inflammation. Some of the Salmonella-encoded effectors counter this inflammatory response and help to preserve host homeostasis. We demonstrate that the Salmonella effector protein SopD, which is required for pathogenesis, functions to both activate and inhibit the inflammatory response by targeting the Rab8 GTPase, a negative regulator of inflammation. We show that SopD has GTPase activating protein activity for Rab8, and therefore inhibits this GTPase and stimulates inflammation. We also show that SopD activates Rab8 by displacing it from its cognate guanosine dissociation inhibitor resulting in the stimulation of a signaling cascade that suppresses inflammation. We solved the crystal structure of SopD in association with Rab8 to 2.3 Å resolution, which reveals a unique contact interface underlying these complex interactions. These findings show the remarkable evolution of a bacterial effector protein to exert both agonistic and antagonistic activities toward the same host cellular target to modulate the inflammatory response.
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影响因子:
6.7
作者:
Bruno VM;Hannemann S;Lara-Tejero M;Flavell RA;Kleinstein SH;Galán JE
通讯作者:
Galán JE
影响因子:
8.8
作者:
D'Costa, Vanessa M.;Braun, Virginie;Brumell, John H.
通讯作者:
Brumell, John H.
DOI:
10.1107/s0907444904019158
发表时间:
2004-12-01
影响因子:
2.2
作者:
Emsley, P;Cowtan, K
通讯作者:
Cowtan, K
影响因子:
48
作者:
Gibson, Daniel G.;Young, Lei;Smith, Hamilton O.
通讯作者:
Smith, Hamilton O.
影响因子:
3.4
作者:
Haraga, A;Miller, SI
通讯作者:
Miller, SI