Synthesis of flower-like cuo hierarchical nanostructures as an electrochemical platform for glucose sensing

Synthesis of flower-like cuo hierarchical nanostructures as an electrochemical platform for glucose sensing
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DOI:
10.1007/s10008-016-3163-1
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发表时间:
2016-02
影响因子:
2.5
通讯作者:
Natália G. Medeiros;Vanessa Cezar Ribas;V. Lavayen;Jacqueline Arguello da Silva
Natália G. Medeiros;Vanessa Cezar Ribas;V. Lavayen;Jacqueline Arguello da Silva
中科院分区:
工程技术4区
文献类型:
--
作者:
Natália G. Medeiros;Vanessa Cezar Ribas;V. Lavayen;Jacqueline Arguello da Silva

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采用简单的湿化学方法,在室温碱性介质中,在铜箔衬底上合成了花状CuO分级纳米结构。在不同的反应时间收集的SEM图像显示,最初形成的Cu(OH)2纳米线的花状CuO纳米结构的转变。所制备的CuO的分级结构对葡萄糖的氧化表现出很高的电催化活性,使其成为一种有前途的电极材料,用于非酶葡萄糖传感器的开发。在0.3 V固定电位下,该传感器对葡萄糖的线性范围为4.5 × 10− 5 ~ 1.3 × 10− 3 mol L−1(R2= 0.99317)。检测限为6.9 × 10− 6 mol L−1(LOD = 3σ/s),灵敏度为1.71 μA μmol−1cm−2。此外,开发的传感器提供了一个快速的安培响应,良好的选择性和稳定性。
Flower-like CuO hierarchical nanostructures were synthesized on copper foil substrate through a simple wet chemical route in alkaline media at room temperature. SEM images collected at different reaction times revealed the transformation of initially formed Cu(OH)2nanowires to flower-like CuO nanostructures. The hierarchical structure of the as-prepared CuO showed high electrocatalytic activity towards the oxidation of glucose making it a promising electrode material for the development of non-enzymatic glucose sensor. The amperometric sensor exhibited a wide linear response to glucose ranging from 4.5 × 10−5to 1.3 × 10−3mol L−1(R2= 0.99317) at fixed potential of 0.3 V. The detection limit was 6.9 × 10−6mol L−1(LOD = 3σ/s) with a sensitivity of 1.71 μA μmol−1cm−2. Moreover, the developed sensor offers a fast amperometric response, good selectivity and stability.