Carrier Protein-mediated Transport of Neutral Amino Acids into Mung Bean Mitochondria.
Carrier Protein-mediated Transport of Neutral Amino Acids into Mung Bean Mitochondria.
复制标题
载体蛋白介导的中性氨基酸转运至绿豆线粒体。
DOI:
10.1104/pp.66.4.588
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发表时间:
1980
期刊:
影响因子:
7.4
通讯作者:
A. Huang
中科院分区:
文献类型:
--
作者:
A. Cavalieri;A. Huang
The transport of neutral amino acids into mitochondria isolated from the hypocotyl of mung bean (Roxb.) was studied by the swelling technique. Isolated mitochondria swelled when added to an isosmotic solution of proline, serine, methionine, threonine, alanine, and glycine. The swelling was stereospecific in that it was faster in the l-amino acid than in the corresponding d-amino acid. Preincubation of the mitochondria with the sulfhydryl modifying reagents, p-mercuribenzoate and mersalyl, resulted in an inhibition of the swelling caused by proline, serine, threonine, and glycine. The swelling induced by alanine was inhibited only by mersalyl, whereas that by methionine was inhibited only by p-mercuribenzoate. In all cases, the inhibition caused by the sulfhydryl modifying reagents was readily reversible by the subsequent treatment of the mitochondria with dithiothreitol. N-Ethylmaleimide, another sulfhydryl-modifying reagent, did not cause any inhibition of the swelling. The findings indicate the existence of a protein mediated mechanism for the transport of neutral amino acids into plant mitochondria.