Volatile organic compounds produced by a soil-isolate, Bacillus subtilis FA26 induce adverse ultra-structural changes to the cells of Clavibacter michiganensis ssp sepedonicus, the causal agent of bacterial ring rot of potato

Volatile organic compounds produced by a soil-isolate, Bacillus subtilis FA26 induce adverse ultra-structural changes to the cells of Clavibacter michiganensis ssp sepedonicus, the causal agent of bacterial ring rot of potato
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土壤分离物枯草芽孢杆菌 FA26 产生的挥发性有机化合物可诱导密歇根棒状杆菌 (Clavibacter michiganensis sspedonicus) 细胞发生不利的超微结构变化,该细菌是马铃薯细菌性环腐病的致病菌

DOI:
10.1099/mic.0.000451
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发表时间:
2017
期刊:
影响因子:
2.8
通讯作者:
Gao Xuewen
Gao Xuewen
中科院分区:
生物学4区
文献类型:
--
作者:
Rajer Faheem Uddin;Wu Huijun;Xie Yongli;Xie Shanshan;Raza Waseem;Tahir Hafiz Abdul Samad;Gao Xuewen

文献摘要

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Rhizobacterial volatile organic compounds (VOCs) play an important role in the suppression of soil-borne phytopathogens. In this study, the VOCs produced by a soil-isolate,Bacillus subtilisFA26, were evaluatedin vitrofor their antibacterial activity againstClavibacter michiganensisssp.sepedonicus(Cms), the causal agent of bacterial ring rot of potato. The VOCs emitted by FA26 inhibited the growth of Cms significantly compared with the control. Scanning and transmission electron microscopy analyses revealed distorted colony morphology and a wide range of abnormalities in Cms cells exposed to the VOCs of FA26. Varying the inoculation strategy and inoculum size showed that the production and activity of the antibacterial VOCs of FA26 were dependent on the culture conditions. Headspace solid-phase microextraction/gas chromatography–mass spectrometry analyses revealed that FA26 produced 11 VOCs. Four VOCs (benzaldehyde, nonanal, benzothiazole and acetophenone) were associated with the antibacterial activity against Cms. The results suggested that the VOCs produced by FA26 could control the causal agent of bacterial ring rot of potato. This information will increase our understanding of the microbial interactions mediated by VOCs in nature and aid the development of safer strategies for controlling plant disease.